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Collection: Side Dishes
Creamy Macaroni and Cheese Casserole
Ingredients
- 12 oz dry macaroni
- ¼ cup butter
- ¼ cup flour
- 1½ cups milk
- 1 cup light cream (about 10-12% MF)
- ½ teaspoon dry mustard powder
- 1 teaspoon onion powder
- salt & pepper to taste
- 1 can condensed cream of cheddar soup (optional)
- 4 cups sharp cheddar, divided
- ½ cup fresh parmesan cheese
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