Recipe By: Karina
Karina - Cafe Delites
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Creamy Parmesan Carbonara Chicken (No Egg) - Cafe Delites
4 Pieces
Recipe By: Karina
Karina - Cafe Delites
Dana says
Michelle Ceelen says
Kate says
Marta @ What should I eat for breakfast today says
Cee Grant says
Carolyn says
Magz Ross says
Katherine says
Karina says
Karen M. says
Malia@Small Town Girl Blog says
Karina says
Adrianna says
Ingredients
2 large boneless and skinless chicken breasts, halved horizontally to make 4 filets
2 heaping tablespoons flour (all purpose or plain)
3 tablespoons finely grated fresh Parmesan cheese
1 teaspoon salt
Cracked pepper
1 tablespoon olive oil
2 teaspoons butter (or sub with oil)
8-ounces | 250 grams bacon, trimmed of fat and cut into strips (I use shortcut bacon in Australia)
1 small onion, chopped
6 large cloves garlic, minced or finely chopped
1-1/2 cups half and half (or use reduced fat cream or evaporated milk)*
½ cup finely grated fresh Parmesan cheese
½ teaspoon cornstarch (cornflour) mixed with 2 teaspoons of water
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