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Creamy Sausage Potato Soup (Dairy-free, Paleo, AIP)

Ingredients

• Ingredients
• 1 pound mild Italian sausage (see section on AIP considerations)
• 2 tbsp ghee, divided (or duck fat or tallow for AIP)
• 1 tbsp olive oil
• 3/4 cup carrots diced small (approx. 2 medium carrots)
• 3/4 cup celery diced small (approx. 2 medium stalks)
• 3/4 cup yellow onion diced small (approx. 1 small onion)
• 2 cloves garlic minced
• 4 gold potatoes (use rutabaga or sweet potato for Paleo/AIP)
• 1 tsp dried basil
• 1 tsp dried parsley
• 4 cups bone broth or broth
• 1 tsp sea salt
• 1/2 tsp black pepper (omit for AIP)
• freshly chopped parsley for garnish (optional)
• DAIRY-FREE CREAM SAUCE
• 1 white sweet potato peeled and chopped
• 3-4 cups water divided
• 1/4 cup unsweetened coconut yogurt (or may sub canned coconut cream)

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