Collection: Crapes

Crepes with Ground Beef Filling

Ingredients

  • 3 eggs
  • 1 cupmilk
  • 1⁄3 cupwater (warm)
  • 1 cupbutter (melted)
  • 1⁄4 teaspoonsalt
  •   vegetable oil (for brushing the pan)
  • 1 poundground beef
  • 1 onion (medium, finely chopped)
  • 3 eggs (hard-boiled)
  • 1 tablespoonbroth (or mayonnaise)
  •   salt
  •   pepper
  •   sour cream (for serving)

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