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Crisp Seedy Oatmeal Cookie
Ingredients
- 1 cup (250 mL) unsalted butter, softened1 cup (250 mL) packed brown sugar2 eggs1 tsp (5 mL) vanilla2 cups (500 mL) quick-cooking (not instant) rolled oats1-1/2 cups (375 mL) puffed rice Cereal Mix, such as Rice Krispies1/2 cup (125 mL) all purpose flour1/2 cup (125 mL) whole wheat flour1/4 cup (60 mL) unsalted sunflower seeds1/4 cup (60 mL) raw pumpkin seeds1/2 tsp (2 mL) baking soda1/2 tsp (2 mL) baking powder1/4 tsp (1 mL) salt
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