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CRISPY BAKED PARMESAN CHICKEN
Ingredients
- 1/2 cup Hellmann's Mayonnaise Dressing with Olive Oil
- 1/3 cup Parmesan cheese, finely grated
- 4 boneless, skinless chicken breasts
- 1/2 tsp kosher salt
- 1/2 tsp freshly-ground black pepper
- 1/4 cup Panko (Japanese-style breadcrumbs)
- 1/2 tbsp fresh oregano leaves, finely minced (or sub. 1/2 tsp dried oregano)
- 1 tbsp fresh basil leaves, finely minced (or sub. 1tsp dried basil)
- 4 slices fresh mozzarella cheese, about 1/8-inch thick
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