Shared By Grace Warren Atwood

Crispy Peppercorn Chicken Wings

Ingredients

  • 2
  • tablespoons black peppercorns
  • 2
  • tablespoons Diamond Crystal or 1 tablespoon Morton kosher salt
  • 1
  • tablespoon ground coriander
  • 1
  • tablespoon ground cumin
  • 1½
  • teaspoons garam masala or Chinese five-spice powder
  • ½
  • teaspoon baking soda
  • ½
  • teaspoon sugar
  • 3
  • pounds chicken wings, flats and drumettes separated, patted dry with paper towels
  • 2
  • tablespoons olive oil
  • 2
  • scallions
  • 1
  • lime

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