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Crock Pot Beef Bourguignon

Ingredients

• 6 slices bacon
• 3 lbs beef round steak, cut into cubes
• 1 large onion, peeled and sliced
• 2 carrot, peeled and diced
• 3 tablespoons flour
• 1 (10 ounce) can beef broth
• 2 garlic cloves, minced
• 1⁄2-1 teaspoon thyme
• 1 whole bay leaf
• 1⁄2 lb white pearl onion, peeled
• 1 lb potatoes
• 1⁄2 cup Burgundy wine

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