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DARK CHOCOLATE BREAD PUDDING
Ingredients
- 10 to 12 slices bread, cut into 1/2" cubes, to yield about 6 1/2 cups bread cubes*
- 1 1/2 cups (6 ounces) semisweet chocolate, chopped, or chocolate chips
- 1 cup (7 ounces) sugar
- 1/2 cup (1 1/2 ounces) cocoa, unsweetened baking cocoa or Dutch-process
- 3 cups (24 ounces) milk or half and half
- 6 large eggs
- 1/2 teaspoon salt
- 2 teaspoons vanilla extract
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