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Dirty Rice Risotto

Ingredients

• 5 1/4 cups chicken broth, divided
• 8 ounces chicken livers
• 2 tablespoons olive oil
• 1 pound ground pork
• 1 medium-size yellow onion, finely chopped (about 1 cup)
• 3 celery ribs, finely chopped (about 1 cup)
• 1 green bell pepper, finely chopped
• 1/4 cup butter, divided
• 3 garlic cloves, minced
• 1 cup Arborio rice
• 1/2 cup dry white wine
• 2 1/2 teaspoons Creole seasoning
• 2 green onions, thinly sliced
• 1/4 cup chopped fresh flat-leaf parsley
• 1 1/2 tablespoons fresh lemon juice
• Garnish: celery slices

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