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Shared By Linda A Christiansen

Easter Egg Cake Recipe

Ingredients

  • Cooking Spray
  • 4 large eggs
  • 1 1/3 cups water
  • 2/3 cup vegetable oil
  • 2 (12.75-oz.) pkg. double chocolate cake mix (such as Ghirardelli)
  • 2 (8-oz.) pkg. cream cheese softened
  • 1/2 cup (4 oz.) unsalted butter, softened
  • 8 cups (about 32 oz.) powdered sugar
  • 2 teaspoons vanilla extract
  • 3 drops sky blue food coloring gel
  • 2 drops royal blue food coloring gel
  • 1 cup unsweetened shredded coconut, toasted
  • Candied egg-shaped malted milk balls (such as Whoppers Robin Eggs)

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