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Easy Chickpea Curry

Ingredients

• 1 tablespoon oil or ghee
• 1 small onion, diced
• 1 tablespoon Garam Masala
• 1 teaspoon cinnamon
• 1 teaspoon ground ginger
• 1 teaspoon ground turmeric
• ¼ cayenne pepper, optional, omit for milder heat
• 1 teaspoon salt
• 2 tablespoons tomato paste
• 1 (14 oz) can coconut milk
• 1 (14 oz) can chickpeas, drained
• 1 lime, cut into wedges
• handful cilantro, chopped
• ¼ cup yogurt, optional, plain dairy free or Greek

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