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Easy Chickpea Curry
Ingredients
- 1 tablespoon oil or ghee
- 1 small onion, diced
- 1 tablespoon Garam Masala
- 1 teaspoon cinnamon
- 1 teaspoon ground ginger
- 1 teaspoon ground turmeric
- ¼ cayenne pepper, optional, omit for milder heat
- 1 teaspoon salt
- 2 tablespoons tomato paste
- 1 (14 oz) can coconut milk
- 1 (14 oz) can chickpeas, drained
- 1 lime, cut into wedges
- handful cilantro, chopped
- ¼ cup yogurt, optional, plain dairy free or Greek
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