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Easy Gluten-Free Bread {Dairy-Free}
Ingredients
- Ingredients
- 2 1/2 cups all-purpose gluten-free flour I like Pillsbury gluten-free flour. Not all gluten-free flours are created equal. You may experience different baking results depending on the gluten-free flour blend you choose.
- 1 teaspoons xanthan gum , leave out if your flour already has it in it
- 1 teaspoon gluten-free baking powder
- 1 packet rapid rise/instant yeast (2 1/4 teaspoons)
- 1/4 cup extra virgin olive oil
- 1/4 cup honey
- 1 teaspoon apple cider vinegar
- 1 1/2 cups warm water (100-110°F)
- 3 egg whites , from large eggs and room temperature
- 1 teaspoon salt
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