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Easy Gluten-Free Pancakes {Dairy-Free & Vegan Option}
Ingredients
- 2 tablespoons granulated sugar
- 2 tablespoons vegetable oil
- 1 egg
- 1 teaspoon pure vanilla extract
- 1 cup all-purpose gluten-free flour
- ▢ ¼ teaspoon xanthan gum (leave out if your flour blend already has)
- 1 tablespoon gluten-free baking powder
- ¼ teaspoons salt
- ¾ cup milk
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