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5 Servings
Total Time: 15min

Easy Instant Pot Butter Chicken

Ingredients

  • 4 tbsp ghee (or clarified butter), divided
  • 10 garlic cloves, peeled
  • 1 tbsp fresh ginger root
  • 2 to 3 large shallots
  • 2 lbs chicken thighs, boneless & skinless (alt. Chicken breasts)
  • 28 oz. diced fire roasted tomatoes, , canned. I use 365 Whole Foods brand
  • ¼ cup full fat coconut milk, , canned and stir-well. I use 365 Whole Foods brand.
  • Cilantro, , garnish, optional
  • Salt and pepper to taste
  • Dry Spice Seasonings:
  • 1 tbsp garam masala powder
  • 2 tsp smoked paprika, alt. sweet paprika
  • 1.5 tsp coriander powder
  • 2 tsp turmeric powder

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