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Easy Pickled Shrimp

Ingredients

• lb large shrimp peeled and de-veined*
• ½ C apple cider vinegar
• ½ C unseasoned rice wine vinegar
• 2 T canola or vegetable oil
• 1/2 C water
• ¼ C capers with brine
• 1 tsp kosher salt
• 1 T sugar
• ½ tsp chili flakes
• ½ tsp old bay
• ½ tsp brown mustard seeds
• ¼ C parsley, roughly chopped
• ¼ C dill, roughly chopped
• ½ red onion, sliced thin
• 1 lemon, sliced thin

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