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Shared By Linda McCulloch Austin

Easy Sweet Potato Curry Recipe (Vegan)

Ingredients

  • 2 tablespoons coconut oil
  • 1 medium yellow onion diced
  • 2-3 cloves garlic minced
  • 1 tablespoon fresh grated ginger (or 2 teaspoons ground ginger)
  • 1 teaspoon coriander
  • 1 teaspoon salt
  • 2 medium sweet potatoes 9about 4 cups) peeled and cubed into 1-inch pieces
  • 1/3 cup Thai red curry paste
  • 3/4 cup vegetable broth
  • 1 (15 ounce) can chickpeas drained and rinsed
  • 1 (13 ounce) can full fat coconut milk
  • 4 cups packed spinach (could sub kale)
  • 1 tablespoon lime juice (about 1 lime)
  • 2 tablespoons coconut aminos
  • For serving: cooked rice, cauliflower rice, cilantro, chopped peanuts or cashews

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