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Fall Harvest Grain Bowls

Ingredients

• 2 medium sweet potatoes cut in 1/4" rounds
• ▢1 head cauliflower cut in florets
• ▢1/4 cup olive oil
• ▢1 teaspoon garlic powder
• ▢1 teaspoon onion powder
• ▢1 teaspoon smoked paprika
• ▢1/2 teaspoon chili powder
• ▢1/2 teaspoon pepper
• ▢1/4 teaspoon salt
• ▢6 sprigs fresh thyme
• ▢sea salt
• FOR THE ORZO
• ▢2 tablespoons vegan butter or sub olive oil
• ▢1 small yellow onion diced
• ▢3 cloves garlic minced
• ▢1 tablespoon fresh thyme chopped
• ▢1 teaspoon poultry seasoninng
• ▢1 cup orzo dry
• ▢1 cup non-dairy milk unsweetened
• ▢1 cup broth I used vegan chicken broth
• ▢1/2 cup vegan parmesan
• ▢2 handfuls arugula
• ▢salt if needed
• FOR SERVING
• ▢sea salt
• ▢hummus

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