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Fettuccini: Shrimp, Spinach Bacon Alfredo

Ingredients

• 2 tablespoons oil
• 4 cloves garlic cloves, chopped
• 2 lb shrimp
• 3 cups spinach
• ½ onion, chopped
• 2 teaspoons salt
• 1 teaspoon black pepper
• 2 cups heavy cream
• 1 lb fettuccine pasta, cooked
• 6 slices bacon, cooked and chopped
• 1 cup parmesan cheese
• ½ cup fresh parsley, chopped

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