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6 Servings
Total Time: 1hr 20min
Collection: Puddings/Custards/Mousse
Recipe By: www.dominicancooking.com
Flan Recipe (Dominican Creme Caramel)
Ingredients
- For caramel
- ½ cup white sugar
- ¼ cup water
- For the flan
- 4 egg yolks
- 1⅓ cups sweetened condensed milk
- 1⅓ cups evaporated milk
- 1 teaspoon of vanilla
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