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Fluffy Vegan Chocolate Mousse With Aquafaba - Lazy Cat Kitchen

Ingredients

• 1 cup /240 ml aquafaba (from 400g / 14 oz can of low-sodium chickpeas OR home cooked chickpeas)
• 140 g dark (70% cocoa) chocolate
• 20 g / 1 heaped tsbp white caster sugar (optional, SEE NOTES)*
• 2 pinches of hot chilli powder (optional)
• 1 tbsp chocolate shavings
• a handful of pomegranate seeds
• a handful of chopped pistachios

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