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Shared By Caitie B.

Fody's Crispy Baked Turkey Tacos

Ingredients

  • 8 corn tortillas
  • 1 lb ground turkey
  • 1 Tbsp Fody’s Taco Seasoning
  • 1 Tbsp Fody’s Shallot-Infused Olive Oil
  • 1 bunch green onion, sliced (green parts only)
  • 6 oz cheddar cheese, shredded
  • 2 roma tomatoes, roughly chopped
  • 1 cup shredded lettuce
  • ¼ cup Fody’s Taco Sauce
  • Fody’s Medium Salsa, for serving
  • Lime wedges, for serving
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