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Fontina-Chive Yorkshire Puddings
Ingredients
- 6 bacon slices, finely chopped
- 1 1/2 cups all-purpose flour
- 1 teaspoon kosher salt
- 4 large eggs
- 1 3/4 cups milk
- 4 ounces grated Fontina cheese
- 2 tablespoons thinly sliced fresh chives
- Garnish: sliced fresh chives
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