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French Bread
Ingredients
- 1 1/2 oz Yeast
- 12 oz Warm Water -Not above 110 degrees 2 cups or 1/2 quart
- 8 cups cold water
- 3 oz Shortening
- 3 oz sugar
- 9 lbs flour
- 3 oz salt
Directions
Directions aren't available for this recipe.
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