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Fried Buffalo Wings With Blue Cheese Dip

Ingredients

• For the dip:
• 1/2 cup sour cream
• 1/2 cup crumbled blue cheese
• 1/4 cup mayonnaise
• 1 small clove garlic, chopped
• 1 tablespoon milk or buttermilk
• Juice of 1/2 lemon
• Kosher salt and freshly ground pepper
• For the wings:
• Vegetable or peanut oil, for frying
• 1 cup all-purpose flour
• 1 tablespoon paprika
• 3 pounds chicken wings, split at the joints, tips removed
• 1 1/2 cups Frank's RedHot sauce (or 3/4 cup other hot sauce)
• 1 stick unsalted butter
• 2 tablespoons honey

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