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Fried Chicken
Ingredients
- 2 large seasoned chicken breast
- 2/3 eggs
- Flour
- Grease
- Bread Crumbs
- Dry seasonings = Crushed peppers, celery salt, sweet and tangy BBQ rub, pepper.
- Salt
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Directions
- Cut chicken into thin bite size strips
- Dip chicken into egg& milk batter
- Mix approx 2 cups of flour with 2 cups of bread crumbs, mix in all dry seasonings ( except salt) &. MIX
- Heat grease
- Dip chicken into dry mix and place in hot grease, cook until done
- Remove from grease and salt & pepper
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