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Collection: Main Dishes
Recipe By: LillyDahab
Fried Fish
Ingredients
- Fish
- Oil
- Lemon
- Cumin
- Salt
- Pepper
- Flour
Directions
- Season fish with 1 lemon, salt, pepper, and cumin and let flavor settle for an hour
- Make a diagonal cut in the top section of the fish if it’s big so it’ll fully cook inside
- Flour the fish
- In a pan, half fill it up with oil and wait till the oil is sizzling then place fish (it shouldn’t be submerged)
- Leave on each side for around 10 mins (until brown and cooked)
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