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Collection: 00 - CSIRO Menu
Recipe By: Lowther Tribe
Garden Salad
Ingredients
- 1 boiled egg
- 1 cup shredded lettuce
- 1/2 tomato quartered
- 1/2 cucumber diced
- 1 spring onion
- 1 carrot
- 1/2 avocado
- Balsamic vinegar
- 2 rye crackers
- Cheese slices
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Directions
- Boil the egg
- Shredded the lettuce, cut the tomato, carrot and cucumber
- Slice the spring onion
- Add all ingredients to a bowl add the balsamic vinegar and toss
- Serve immediately with crackers & cheese
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