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Garlic Butter Salmon Lindsay Funston
Ingredients
- 5 cloves garlic, minced
- 1/4 c. grated Parmesan, plus more for serving
- Juice of 1 lemon
- 1 tsp. Italian seasoning
- 4 tbsp. melted butter
- kosher salt
- 3 zucchini, cut into half moons
- 2 tbsp. extra-virgin olive oil
- 4 6-oz. salmon fillets
- Freshly ground black pepper
- Torn fresh parsley, for garnish
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