9 Pieces
Collection: Pasta

Garlic Parmesan ChickenBake

Ingredients

  • 10-15 no-boil lasagna noodles
  • 3 cups cooked, shredded chicken (use rotisserie chicken for lots of yummy flavor)
  • 12 ounces frozen peas
  • ½ cup Parmesan cheese
  • ½ cup Swiss cheese
  • 1 cup water
  • ¼ cup seasoned breadcrumbs
  • fresh herbs for topping
  • 6 tablespoons butter
  • 1½ tablespoons minced garlic
  • 6 tablespoons flour
  • ½ teaspoon poultry seasoning
  • ¾ teaspoon salt
  • 5 cups milk

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