Collection: Breads
Shared By Linda McCulloch Austin

Garlic Parmesan Pretzels

Ingredients

  • 1 tube refrigerated French bread dough
  • 1 c. shredded mozzarella
  • 1/2 c. freshly grated Parmesan, plus more for topping
  • 1/4 c. baking soda
  • 3 c. warm water
  • 4 tbsp. melted butter
  • 1 tsp. garlic powder
  • 1 tbsp. chopped fresh parsley
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