• Shopping List
• Meal Planner
• Collection

Gluten-Free Baked Doughnuts

Ingredients

• 4 tablespoons (57g) butter, at room temperature
• 1/4 cup (50g) vegetable oil
• 1/2 cup (99g) granulated sugar
• 1/3 cup (71g) light brown sugar or dark brown sugar, packed
• 2 large eggs
• 1 1/2 teaspoons baking powder
• 1/4 teaspoon baking soda
• 1/2 to 1 teaspoon nutmeg, to taste
• 3/4 teaspoon salt
• 1 teaspoon King Arthur Pure Vanilla Extract
• 2 2/3 cups (320g) King Arthur Gluten-Free Measure for Measure Flour
• 1 cup (227g) milk

Get the App

Never Lose Track of Your Favorite Recipes.

Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.

Get the Free iOS App