Collection: Dessert

Gluten-Free Chocolate Chip Cookie

Ingredients

  • 3/4 c. (1 1/2 sticks) melted butter, cooled 
  • 1/2 c. packed brown sugar 
  • 1/2 c. granulated sugar
  • 2 large eggs
  • 2 tsp. pure vanilla extract
  • 2 3/4 c. almond flour
  • 1/2 c. cornstarch
  • 1/2 tsp. baking soda
  • 3/4 tsp. kosher salt
  • 1 1/4 c. chocolate chips
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