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Goat Cheese and Pistachio Bruschetta Recipe
Ingredients
- 1 French baguette sliced into inch rounds
- 2 tbsp olive oil
- 1 garlic clove halved
- 8 oz goat cheese softened
- cup shelled pistachios chopped
- 2 tbsp honey
- 1 tbsp balsamic glaze optional
- 1 tbsp fresh thyme chopped, for garnish
- Salt black pepper to taste
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