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Shared By Lowther Tribe

Goat's Cheese, Beetroot And Walnut Tartlets

Ingredients

  • 150g soft goat's cheese
  • 2 tbsp fresh chives, finely chopped
  • 1 tsp fresh thyme leaves, finely chopped
  • 1/2 x 450g can whole baby beetroot, drained
  • 2 x 192g packets mini tart shells (see Notes)
  • 1/4 cup walnuts, toasted, roughly chopped

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