• Shopping List
• Meal Planner

Gochujang roasted root veg

Ingredients

• 2 tbsp vegetable oil
• 2 tbsp gochujang paste
• 1 tbsp sesame seeds
• 1 1/2 tbsp soy sauce
• 1/2 lime juiced
• 3 parsnips peeled and cut into quarters
• 4 carrots peeled and cut into quarters
• 1 swede (about 400g) peeled and cut into 3cm x 1cm chunks
• 2 spring onions finely sliced

Read Directions