6 Servings
Collection: Thanksgiving Dinner

Green Bean Casserole

Ingredients

  • 2 cans ( 1 lb each) or 2 pkg. 9 oz each green beans cooked and drained
  • 3/4 cup of milk
  • 1 can (10 3/4 oz) condensed cream of mushroom soup
  • 1/8 tsp black pepper
  • 1can (2.8 oz) French Fried Onions
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Directions

  1. Combine beans, milk, soup, pepper and 1/2 can French Fried Onions, pour into a 1 1/2 quart casserole.
  2. Bake uncovered @ 350 degree for 30 min.
  3. Top with remaining onions and bake 5 min. longer.

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