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Green Beans: Thai Style

Ingredients

• GREEN BEANS:
• 1/2 tablespoon toasted sesame oil
• 2 cloves garlic, thinly sliced
• 1 pound green beans, rinsed and ends trimmed
• SAUCE:
• 1 tablespoon reduced sodium soy sauce or coconut aminos
• 1/2 tablespoon toasted sesame oil
• 2 tablespoons creamy peanut butter
• 1 teaspoon freshly grated ginger
• 1 teaspoon rice wine vinegar
• 1/4 teaspoon red pepper flakes
• 1/4 cup water
• Salt, to taste
• GARNISH:
• Green onion, sesame seeds and a tablespoon or two of cashews/roasted peanuts

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