GREEN GODDESS BOWLS

Ingredients

  • 1 cup farro
  • 1 (16-ounce) can garbanzo beans, drained and rinsed
  • 1 tablespoon olive oil
  • 1 1/2 teaspoons chili lime seasoning
  • 4 large eggs
  • 1 bunch broccolini
  • 8 ounces green beans
  • 1 1/2 cups baby spinach
  • 1/2 English cucumber, sliced
  • 1 avocado, halved, peeled, seeded and diced
  • FOR THE DRESSING
  • 1 cup 2% Greek yogurt
  • 1 cup baby spinach
  • 1/4 cup fresh tarragon leaves
  • 1/4 cup fresh mint leaves
  • 2 tablespoons olive oil mayonnaise
  • 2 tablespoons freshly squeezed lemon juice
  • 2 teaspoons lemon zest
  • 1 clove garlic
  • Kosher salt and freshly ground black pepper, to taste

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