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Shared By Grace Warren Atwood

Green Harissa Recipe

Ingredients

  • 1 tablespoon cumin seeds or use ground
  • 1 tablespoon coriander seeds or use ground
  • 1 teaspoon smoked paprika
  • ½ teaspoon ground cardamom
  • ½ cup fresh spinach leaves
  • ½ cup fresh parsley leaves
  • 2 jalapeno peppers chopped
  • 3 scallions roughly chopped
  • 3 garlic cloves crushed
  • Juice from 1 small lemon
  • Zest from 1 small lemon
  • 1 teaspoon sea salt
  • 1/2 cup olive oil (or more as desired)

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