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Green Paleo Shakshuka

Ingredients

• 1 tbsp extra virgin olive oil
• 1 small yellow onion, diced
• 3 cloves garlic, minced
• 1 jalapeno, diced
• 2 zucchini, julienned
• 2 cups fresh spinach, tightly packed
• 1 tsp dried oregano
• 1 tsp cumin
• Salt and freshly ground pepper, to taste
• Za’atar, optional
• 3-4 eggs