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Grilled Chicken Marsala Sandwich
Ingredients
- 4 boneless, skinless chicken breast halves
- 3/4 cup Marsala wine, divided
- 3 cloves garlic, finely chopped, divided
- 1 tablespoon vegetable oil
- 1 medium sweet onion, chopped
- 1/2 lb mushrooms, cleaned and sliced
- Salt and freshly ground black pepper
- 4 ounces goat or cow's milk mozzarella, sliced (see notes)
- 4 French-style sandwich rolls, lightly toasted
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