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Grilled Fresh Salsa Chicken
Ingredients
- 4 small boneless skinless chicken breast halves (1 lb)
- 1/3 cup zesty Italian dressing, divided
- 1 tomato, chopped
- 3 green onions, sliced
- 1 tsp zest and 2 tsp juice from 1 lime
Directions
- 1. Heat grill to medium-high heat
- 2. Grill chicken 5-7 mins on each side or until done, brushing occasionally with 1/4 cup dressing.
- 3. Meanwhile, combine remaining ingredients and dressing.
- 4. Serve chicken topped with salsa.
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