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Grilled Ginger-Sesame Chicken Chopped Salad - Cooking Classy
Ingredients
- 1/4 c low-sodium soy sauce
- 2 Tbsp finely minced ginger
- 3 Tbsp canola oil
- 2 Tbsp hoisin sauce
- 1 Tbsp toasted sesame oil (I used regular un-toasted since it's all I had)
- 1 tsp Sriracha (I didn't even notice it, so if you like heat add a little more)
- 1/2 tsp salt , then more to taste as desired
- 1/4 cup red wine vinegar
- 1/4 cup chopped green onions , green and white parts
- Salad
- 2 (9 oz) boneless skinless chicken breasts
- 1 lb napa cabbage , halved lengthwise and thinly sliced crosswise
- 1 1/2 - 2 cups matchstick carrots , or 2 medium carrots cut into matchsticks
- 2/3 cup slivered or sliced almonds , toasted
- 1/2 cup cilantro leaves , chopped
- 3 chopped green onions , green and white parts
- 1 tsp white sesame seeds , toasted
- 1 tsp black sesame seeds (or an additional 1 tsp white, toasted)
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