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Hail To The Kale Salad
Ingredients
- Dressing
- ▢ 1 cup raw almond butter, unsweetened and unsalted
- ▢ 1 cup coconut water or plain water
- ▢ ¼ cup fresh lime juice
- ▢ 2 cloves garlic
- ▢ 1 inch (or ½ ounce) fresh ginger
- ▢ 2 tbsp low-sodium tamari
- ▢ 4 pitted dates, soaked in water if not soft
- ▢ ½ tsp red chile flakes
- Salad
- ▢ 24 ounces kale, about two bunches
- ▢ seeds or chopped nuts for garnish
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