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Ham Bone and Green Split Pea Soup
Ingredients
- 1 teaspoon butter
- 1 teaspoon olive oil
- 4 stalks celery, diced
- ½ large carrot, shredded
- ⅓ white onion, diced
- salt to taste
- 3 cups split peas, rinsed
- 3 cloves garlic, thinly sliced
- 1 ham bone
- 5 cups chicken stock
- 2 cups water, or as needed
- 1 cup diced ham
- ground black pepper to taste
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