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#Harissa Shrimp Recipe
Ingredients
- Yield:
- 3 to 4 servings
- ¼cup harissa paste
- 2tablespoons honey
- 1tablespoon lemon juice, plus lemon wedges for serving
- 1tablespoon olive oil
- Kosher salt
- 1pound large peeled and deveined shrimp
- Bamboo skewers
- 1pint cherry or grape tomatoes (optional)
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