Collection: Lunch & middag

Havtornsmarinerad lax med blomkål och rostad gulbeta

Ingredients

  • 2 dl havtorn
  • 1 dl vatten
  • 400 g skivad färsk lax (som varit fryst minst 2 dygn)
  • 1 tsk salt
  • 400 g gulbetor ca 6-8 små
  • 1.5 dl grovt havssalt
  • 3 dl tärnat surdegsbröd
  • 1.5 msk rapsolja
  • 1 krm salt
  • 500 g blomkålsbuketter
  • 2 msk smör
  • 0.5 tsk salt
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