Healthy Banana Pancakes

In two clean bowls, separate the eggs carefully so none of the egg yolk gets into the egg whites.
Beat the egg whites on high for 2 minutes.
Add the protein powder, banana, baking powder to the egg yolks and beat until smooth.
Gently fold 1/3 of the egg hie mixture into the banana mixture until roughly combined.
Fold half of the remaining eggs whites until everything is well combined.
Heat a skillet over low heat.
Scoop 1/4 cup of the mixture onto the skillet and cook for approximately 90 seconds on each side.

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