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Herbed Chevre, Spinach And Smoked Salmon Pinwheels (Gluten-Free)
Ingredients
- 1 recipe cassava flour tortillas (make 3 large tortillas instead of 6 small)
- 10 ounces plain chevre
- 8 ounces smoked salmon
- 1 cup baby spinach
- 1 head garlic
- 1 tsp olive oil
- 3 tbsp chives, finely chopped
- salt and pepper, to taste
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